Date/Time
Date(s) - September 14, 2022
10:00 am - 2:00 pm

Categories


The virtual fair will showcase the latest food loss and waste mitigation technologies, innovations and programs developed by USDA, academic institutions, local governments and businesses.

Exhibitors in this year’s fair include USDA agencies conducting or funding food loss and waste programs or projects; businesses and universities that are researching or commercializing innovations that received USDA funding; and local and municipal governments and their partners that have received USDA composting and food waste reduction grants.

Also among exhibitors in this year’s fair are U.S. Food Loss and Waste 2030 Champions, which are businesses and organizations that have committed to reducing food loss and waste in their own operations in the United States by 50 percent by the year 2030.

The fair will include presentations and over three dozen virtual booths. Participants are invited to text or video chat with representatives in real time. Attendees can also interact in a virtual networking lounge.

The USDA Food Loss and Waste Innovation Fair is free and open to the public. Register