A recent article in the “National Geographic” magazine says that we have to produce enough food for 9 billion people by 2050. The team of scientists led by Jonathan Foley, director of the Institute on the Environment at the University of Minnesota, has come up with a 5-step plan that includes freezing agriculture’s footprint, growing more on existing farms, using resources more efficiently, shifti...
- Van Wert
Please use this link to view the article from Our Ohio Magazine about the Valley Chefs and Farm Bureau. http://ourohio.org/food/tips-and-trends/1138/cooking-up-collaboration...
The extreme lack of common sense in everyday life has me ready to scream! I’m talking about the people who move to the country, build a beautiful house next to a farm and then have the nerve to try to tell the farmer what he can or cannot do. Did anyone bother to notice that the farmer was there first? And since it takes more than a few days to build a house, didn’t anyone hear the grain dryers ru...
If you read David Marrison’s column about the awards given at the recent Dairy Banquet, you should have been impressed by the accomplishments of local dairy farmers. When we have top dairy herds in the state locally, that says we have dairy farmers doing everything right. It is obvious that the Boggs Family know how to give their cow’s excellent care. Or when a herd like Bossy’s Way, that is also...
Please refer to the attached brochure for details about the Carrollton, Ohio high school conference from June 20-23, 2014. ...
Nearly everyone I talk to lately is tired of winter. Our record-breaking cold temperatures and about 70 consecutive days with snow on the ground has even the eternal optimists saying “Enough.” So to put us all in a better mood, we’re going to think about spring-our favorite things about spring. When temperatures go above freezing, it feels great to be able to shed some of the heavy winter clothe...
Scholarship applications are now available for Lake County students. All criteria is here on the link. Please contact the office if you have any questions....
OSU Extension, the Ashtabula County Cattlemen’s Association and the Ashtabula County Dairy Service Unit Board of Directors would like to invite livestock producers to an “Animal Disease Traceability” Workshop on March 13, 2014 at the Ashtabula County Extension office. This program is being held to inform producers about the new animal disease traceability requirements for moving livestock across s...
Conversations about how food is produced are happening. But the voices of farmers have been less representative in the conversation about food production. Engaging in conversation about food production will help farmers understand what consumers want to know and will help consumers learn more about how food is produced from the people who actually produce it. In the end, we all have an interest in...
It should be called the “Consumer Bill” rather than the Farm Bill that it is usually called. Why? Because it benefits all consumers as much, and in some ways more, than it benefits farmers. When “farm bills” were originally established by Congress, their primary purpose was, and still is, to be sure we have plenty of food at a reasonable cost for everyone. It is a bill that helps keep farmers i...
Organization Director:Ty Kellogg
Mailing Address:8220 State Rt. 45 Ste B
Orwell, OH 44076
Office Hours:Monday through Friday 8 a.m. to 5 p.m.
Dues:$60 per year for a family membership
- Working cooperatively on local issues
- Leadership development, networking, social gatherings
- Special savings from local businesses