A fifth-generation egg farmer, Greg and his family run Willamette Egg Farm in Oregon. Take a tour with Greg and let him show you how your eggs get from farm to fridge.
Education & Reference
Charlie Arnot, CEO, Center for Food Integrity, discusses Ethical Choice and how you can make a difference for people, animals and the planet.
In March Switzerland will decide whether to give “domestic creatures . . . the constitutional right to be represented by (human) lawyers in court.”