News & Events

2 Simple Maps That Reveal How American Agriculture Actually Works

Published Jan. 20, 2015

Driving through the farmlands of Iowa looking for fresh food to eat is a lot like sailing through the ocean looking for fresh water to drink. In the ocean, you're surrounded by water that you can't drink; in Iowa, you're surrounded by food you can't eat.

3Bar Biologics developing beneficial bacteria for farmers’ fields

Published Jan. 16, 2015

In contrast, McSpadden Gardener had patented the DNA sequence he performed on a bacteria – native to Ohio soil – that helps plants take up phosphorous, fight pathogens and withstand harsh conditions like drought.

Agricultural shippers benefiting from improved U.S. railroads

Published Jan. 16, 2015

Agriculture producers who depend on freight trains to move their harvest have managed to avoid the major rail gridlock that plagued farmers across much of the region last winter and into the spring.

American agriculture remains a driving force behind America's success

Published Jan. 21, 2015

According to the U.S. Department of Agriculture’s (USDA) Economic Research Service, the agricultural industry along with other related-industries contributed $800 billion – or nearly a five percent share – to the U.S. gross domestic product (GDP) in 2012.

Captive Deer Hunting Operations Under Scrutiny In Rural America

Published Jan. 23, 2015

Deer farmers and preserve managers argue that their operations provide a boon to rural economies that are strapped for ways to make a living. Ohio, for instance, is home to between 500 and 550 facilities that breed deer or host private hunts,