News & Events

'Natural,' 'Organic,' 'Free-Range' Meal, But You Don't Know what that means

Published Sep. 26, 2014

More trendy restaurants are serving food that seems easier on the environment, but customers often aren't quite sure what they're getting. Does a "grass-fed" steak differ from "pasture-raised"? Can seafood really be described as "organic"?

4 horses die in Northeast Ohio from eastern equine encephalitis; no human cases

Published Sep. 24, 2014

COLUMBUS, Ohio — At least four horses in Northeast Ohio have died from eastern equine encephalitis, a rare mosquito-borne virus that can also infect humans, Ohio's state veterinarian announced Tuesday.

Abfalls named Ohio Farm Bureau 2014 Outstanding Young Farmers

Published Sep. 24, 2014

Kelly and Michelle Abfall of Albany have been named winners of Ohio Farm Bureau Federation’s (OFBF) 2014 Outstanding Young Farmer Award.

Ag economist advice: Hold on to your grain, if possible

Published Sep. 19, 2014

“I think we are in the era of $3.50-$4 corn and $9.50-$10 soybeans,” Roberts said.

Ag major equals farming? Not so much anymore

Published Sep. 19, 2014

That broad application of an ag-based education is a growing trend, according to Jill Tyson, coordinator of prospective student services at OSU’s College of Food, Agricultural and Environmental Sciences.