News & Events
- The Food Dialogues®: Toledo
- Media campaign highlights farmers’ efforts to improve water quality
- OFBF supports compensation adjustment for judges
- Status of Farm Bureau Priority Issues in Congress
- Opening global markets for Ohio farmers
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he USDAâ€™s Risk Management Agency (RMA) reminds producers in Illinois, Indiana, Michigan, and Ohio that they need to have their Highly Erodible Conservation and Wetland Conservation Certification form (AD-1026) on file with their local USDA service center by June 1.
The proposal would create a new permit, which would cost $100 annually, so wine makers could sell bottles and offer two-ounce samples. To obtain a permit, at least 51 percent of the fruit in the wine sold must from Ohio.
Until 2010, agricultural woodland was valued at a minimum of $100 per acre for tax purposes. In 2011, the state doubled that value and last year it jumped to $230. Taxes are assessed on that value on a county-by-county basis.
What came next left their heads spinning. They opened their mail to find they were being sued. Not only the Broshears, but the county and every single individual on the Board of Zoning Appeals.
He says urban farmers aren't looking to grow one crop for a commodity market, but enough crops to replace a trip to the grocery store or to fill a small farm box for customers. They need to know a little about a lot of varieties in order to make the most of small growing spaces