News & Events
- Statement on Gov. Kasich’s announcement of Ohio’s commitment to water quality
- Ohio Farm Bureau’s response to the Toledo water crisis
- Senate Bill 150: Separating facts and fiction
- Ohio water research and resources
- AFBF pushes back against U.S. EPA’s ‘federal land grab’
Member of the News Media?
Reporters, please visit our news room located in the Media and Publications section of this site.
Vermontâ€™s Attorney General William Sorrell asked the U.S. District Court for the District of Vermont to dismiss the lawsuit brought by food manufacturer trade associations to invalidate Act 120, Vermontâ€™s law requiring the labeling of genetically engineered (GE) food.
An increasing number of customers is turning to Community Supported Agriculture programs, in which customers can subscribe to a local farm for fresh produce from a familiar face.
Reflecting the nationâ€™s increased appetite for locally grown food, the number of farmers markets in Ohio has tripled during the last 10 years, with Ohioâ€™s more than 300 markets ranking behind only California, New York and Michigan, according to a report released this month.
COLUMBUS â€” Boom, then bust. Itâ€™s a scenario often played out in local economies heavily reliant on one type of industry, especially in the energy sector. And itâ€™s an underlying concern for Ohio communities experiencing a boom in shale oil and gas development. But the cycle isnâ€™t inescapable, say community development specialists with Ohio State University Extension.
It has become a common occurrence in eastern Ohio to see oil and gas related pipelines being installed through pastures and crop fields. While many sections of these lines are installed and reseeded to the farmerâ€™s satisfaction, some are not.