News & Events
- Five questions to ask when approached about pipeline construction
- Newly formed Ohio State advisory team
- Workers’ comp billing system update, deadlines changing
- Board of Tax Appeals ruling that could affect you, input needed
- Ohio State Fair Land & Living Exhibit -- 2014 Schedule of Events
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First it was tomatoes; this summer Northwest Ohio and Southeast Michigan fresh-market pickle producers will lose millions of dollars because farmers canâ€™t attract enough migrant workers to pick their crops.
COLUMBUS â€” Landowners who take ownership of gas wells on their property need to make sure the benefits outweigh the financial liabilities, according to Ohio Farm Bureau (OBF) Federation Director of Energy Policy Dale Arnold.
COLUMBUS â€” Seeing an Ohio soybean crop being sprayed with herbicide in July used to be as likely as a summer snowfall on the same field. But concerns that such late-season applications of herbicides like dicamba and 2,4-D could become more common has led to the development of the Ohio Department of Agricultureâ€™s Ohio Sensitive Crop Registry (OSCR).
BOWLING GREEN â€” The Ohio Farmerâ€™s Union held a Farm Bill Implementation Forum on Friday at Bowling Green State University to help area farmers wade through the complexities of the 2014 Farm Bill.
The U.S. Department of Agriculture estimates 20 mobile units are in operation around the country. Units from Texas to Alaska butcher birds, cows, pigs and other animals as the market for locally produced food has grown from a beachhead of hippie co-ops and health food stores to Whole Foods Market Inc., Wal-Mart Stores Inc. and Kroger Co.