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- Top Ohio farm photos of the week
- Talking water issues with Congress, U.S. EPA
- Farmers testify in support of agritourism bill
- Dozens of fertilizer, pesticide certification classes now offered
- Bid now on great Foundation auction items
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The head of the World Animal Health Organization told Reuters on Monday that the outbreaks could be linked as the virus is most often transmitted through wild birds.
Crop producers and scientists hold deeply different views on climate change and its possible causes, a study by Purdue and Iowa State universities shows.
Next year, the Coshocton Kraft facility will become the company's sole bacon manufacturer, a designation that brings with it 300 manufacturing jobs, a $40 million investment and hope for an area that's seen the loss of almost half of its manufacturing positions since 2000.
Beef lovers aren’t the only ones with sticker shock from the shrinking U.S. cattle herd. Fewer cows also mean tighter supply of hides used in luxury-car upholstery, handbags, shoes and dog collars.
A coalition of major farm organizations, including American Farm Bureau, and agriculture technology providers announced an agreement on data privacy and security principles that will encourage the use and development of a full range of innovative, technology-driven tools and services to boost the productivity, efficiency and profitability of American agriculture.