In 1985, the Beef Checkoff was started to promote the beef industry. Simply put, $1 from every head sold goes back to the industry. Half of that stays in Ohio and the other half goes to national programs.
News & Events
- Stepping out of our comfort zone - AgriPOWER Class VII Session 1 blog
- Understanding of why we do things the way that we do - AgriPOWER session 1 blog
- Farm Bureau part of successful grain storage bin case
- 12 Receive Ohio Farm Bureau Federation Foundation Scholarships
- Farm Bureau opposes marijuana measure
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Knowing what’s on the minds of voters and consumers can be a valuable tool. Getting that knowledge can be as simple as doing a poll. But doing the right type of poll & doing it correctly is both an art & science, longtime pollster Martin Saperstein tells Town Hall Ohio.
Animal care decisions off the ballot, in the hands of the Ohio Livestock Care Standards Board. A feature story in the July 15, 2010 Buckeye Farm News.
Ohio Farm Bureau is monitoring and sharing the latest resources for members to stay up to date on drought conditions, decision-making options, expert analysis and more. OFBF also wants to hear Ohio farmers share their stories and give them access to network as dry conditions continue.
Policy session, among other items, marks end of American Farm Bureau Annual Meeting in Seattle.
Ohio Farm Bureau is seeking input from agritourism businesses on what types of challenges they are facing. Both the House and Senate have introduced agritourism bills, which are based on model legislation developed by Ohio Farm Bureau.
The Ohio Farm Bureau Federation’s (OFBF) recently created Center for Food and Animal Issues has assembled its team of professionals that will facilitate discussion over society’s relationship to animals.
Help spread the word about OFBF’s new teacher newsletter.
In June, Knox County Farm Bureau held AgVentures in the Classroom, a teacher workshop and field study. The two-day event gave Ohio 3rd, 4th and 5th grade teachers hands-on experience in teaching agriculture.
Six Ohio teachers recently took to the farm with Ohio Farm Bureau for the benefit of their classrooms and students.
Ohio Farm Bureau is offering two options for Ag in the Classroom training this summer.
The following is a list of the provisions important to farm businesses and to related industries.
For months, Ohio Farm Bureau staff and volunteers have studied the complicated formula of the Current Agricultural Use Value (CAUV), which taxes farmland for its agricultural value rather than its fair market value and acts as a strong farmland preservation program.
Talks about the 2012 Farm Bill are already underway, and Ohio Farm Bureau members need to start thinking now about what policies they want to see implemented at the national level.
Ohio Farm Bureau has been busy talking with members of Congress and federal officials about water issues.
Farm Science Review visitors are invited to stop by the Ohio Farm Bureau building at the corner of Friday Ave. and Beef St. to talk with fellow members and staff about current programs and policy issues.
Ear-catching quotes from the past few weeks
Ear-catching quotes ?from the past few weeks
Ear-catching quotes from the past few weeks.
Dr. Leah C. Dorman shares her thoughts about her first time hosting a web meeting, and how Ohio farmers can get all the details on the new Animal ID requirements.
Consumers need to hear from farmers during final days of livestock care campaign
As Ohio faces the question of how to set standards for farm animal treatment, Ohio Farm Bureau Federation (OFBF) is supporting an effort that would ensure all sides of the issue are heard.
All Jim Westfall wanted to do was clean up his tractor and get the lime off it. But the way he did it almost killed him.
Members of Ohio Farm Bureau's Young Agricultural Professionals State Committee presented a check to Dana Ward of the Mid Ohio Food Bank in February. The committee raised $2,850 through the sale of t-shirts that carried positive messages about agriculture. The shirts were sold online and during the group's winter conference.
Meat and poultry prices are expected to drop over the next few months before jumping to possible record-high prices. This year’s drought — the worst in half a century -— is the reason for the bouncing around of prices.