News & Events

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Prof. Harold Keener discusses OARDC's research on developing energy from biogas. Photo by Seth Teter

Farm research highlights AgriPOWER Institute

Published Feb. 5, 2009

OFBF's AgriPOWER Institute explored emerging areas of research during three days of leadership training at the Ohio Agricultural Research and Development Center (OARDC).

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Collegiate Young Farmers' Farm to Fork Food Dialogues brought a variety of food interests together at once.

Farm to Fork Food Dialogue: A Feast for the Mind

Published Apr. 1, 2013

Ohio Farm Bureau's Darrell Rubel provides his thoughts on a unique and engaging conversation about food hosted by Ohio State University's Collegiate Young Farmers.

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Farm-to-Table Study program explores food system in Costa Rica

Published Aug. 23, 2011

Participants will explore the food system from the “farm to the table” while considering various aspects of animal health and welfare, food safety, food protection and security, and public health.

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Consumers want to know about issues that impact them.

Farmer engagement must move beyond ‘feeding the world’

Published Jul. 20, 2011

A growing body of evidence suggests that Americans who do not farm or ranch really don’t give a rip that America’s farmers and ranchers are striving to feed the world.

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Farmer input needed on tax reform

Published Jul. 17, 2013

Farmer input is needed on a recently announced approach to tax reform in the U.S. Senate, and Farm Bureau members have been asked to contact their representatives and senators to voice opinions about what should and shouldn't be part of a rewritten tax code.

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