Published Aug. 8, 2012
Recently, there have been several cases of influenza in pigs (H3N2) at the Butler County Fair as well as at the Ohio State Fair. With additional county fairs coming up or going on, Farm Bureau members may encounter questions from exhibitors and consumers.
Published Aug. 6, 2012
Companies partner to support local youth at Ohio State Fair's 2012 Sale of Champions
Published Aug. 6, 2012
Stratford Ecological Center in Delaware County offers several summer camps for children and youth that provide the opportunity for them to experience life on a farm. Ohio Farm Bureau Foundation awarded an Agricultural Action and Awareness Grant to Stratford Ecological Center for its children’s program.
Published Aug. 2, 2012
Photos and other coverage of activities at the Ohio State Fair activity in Ohio Farm Bureau Federation’s “Land and Living” exhibit in the Nationwide Donahey Ag & Hort Building.
Published Aug. 2, 2012
Twenty Ohioans interested in becoming future leaders and advocates for Ohio agriculture gathered in Columbus to meet for the first time after being selected by the Ohio Farm Bureau Federation (OFBF) to participate in its 2012-2013 AgriPOWER Institute.
Published Jul. 31, 2012
Ohio Farm Bureau members share pointers to increasing memberships
Published Jul. 19, 2012
Virtually all waters of the United States could fall under regulatory control of the U.S. Environmental Protection Agency (EPA) if the agency is successful in expanding the scope of the Clean Water Act.
Published Jul. 19, 2012
Communicating with consumers and improving transparency within animal agriculture are among the topics that will be discussed at the Ohio Livestock Coalition’s 15th annual meeting and industry symposium.
Published Jul. 19, 2012
County annual meetings are a time for the community to connect.
Kristin Reese, second from left, was among the farmers, chefs and media, who gathered to discuss food and farming.
Published Jul. 19, 2012
The two-day event brought a handful of farmers to Beverly Hills to discuss perceptions and realities of food and farming. It included entertainment movers and shakers, chefs, academics, large restaurant operators, journalists and more.