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Springtime means that farmers are busy with preparing for and starting planting. Ohio State University’s Ag Safety and Health Program's Health and Safety Coordinator Kent McGuire recently shared some reminders and information to keep farmers and others safe on the farm, and around farm equipment.
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The Ohio Farm Bureau Federation issued the following statement following the launch of a new Ohio initiative by the Washington D.C. -based Humane Society of the United States.
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Yvonne Lesicko, senior director of legislative and regulatory policy, discusses Farm Bureau concerns with federal tax reform that were addressed with working groups of the House Ways and Means Committee.
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USDA Secretary Tom Vilsack has announced his intent to transfer $156 million from the direct payment program to several other Farm Service Agency programs due to sequestration cuts. Yvonne Lesicko, senior director of legislative and regulatory policy, discusses this announcement.
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Yvonne Lesicko, OFBF senior director of legislative and regulatory affairs, discusses where Farm Bill progress stands.
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Senior Director of Legislative and Regulatory Affairs Yvonne Lesicko gives an update on immigration reform and the inclusion of solutions for agriculture in the recently introduced immigration reform bill.
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Vice President of the Center for Food and Animal Issues Mike Bumgarner recognizes Dr. Leah Dorman, director of food programs, for receiving the National Institute for Animal Agriculture's 2013 President's Award.
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Director of Political Education Doug Foxx discusses several events recently sponsored by AGGPAC, and shares how members can keep the lines of communication open and work toward creating stronger relationships with government officials.
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The May 10 deadline for farmers to have completed a Spill Prevention, Containment and Control Plan (SPCC) is quickly approaching, but EPA will not enforce this rule on farms until Sept. 30.
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Ohio State agricultural communication student and Collegiate Young Farmers’ Farm Bureau Liaison Kelly Fager explains why she is involved in the club and the goals the officers set for the club in the upcoming year.