Ohio Expo Center and State Fair General Manager Virgil Strickler and Marketing and Public Relations Director Christina Leeds, will discuss the vast variety of attractions for fairgoers at the 156th Ohio State Fair.
News & Events
- Congress extends tax breaks beneficial to farmers
- Hirsch: What we do at this meeting matters
- Ohio needs more infrastructure, food processing to meet demand for local food
- Tips for entrepreneurs overheard at the Ohio Farm and Food Leadership Forum
- Catlett tells farmers to prepare for the golden age of agriculture
Member of the News Media?
Reporters, please visit our news room located in the Media and Publications section of this site.
The Ohio Farm Bureau Federation (OFBF) has named Leah Dorman, D.V.M., as director of food programs for its Center for Food and Animal Issues.
For nearly 70 Ohioans, a recent trip to the Bob Evans Farm in southeast Ohio was all about getting back to basics.
The Ohio Farm Bureau Federation’s (OFBF) recently-created Center for Food and Animal Issues has assembled its team of professionals that will facilitate discussion over society’s relationship to animals.
The Ohio State Fair got off to a soggy start on Wednesday, but it wasn’t enough to dampen the spirits of eager fairgoers and the activity in Ohio Farm Bureau Federation’s (OFBF) “Land and Living” exhibit.
Eight finalists named in competition to receive free Bob Evans grocery products for a year.
The Ohio Farm Bureau Federation (OFBF) recognized county Farm Bureaus for their outstanding activities and achievements during the past year at the organization’s annual leadership conference held in Columbus Aug. 10 and 11.
Terry Bradshaw, four-time Super Bowl champion quarterback for the Pittsburgh Steelers, two-time Super Bowl “Most Valuable Player” and Pro Football Hall of Fame member, will deliver the keynote address at the American Farm Bureau Federation’s 91st annual meeting on Jan. 11, 2010, in Seattle, Wash.
This fall, three lucky Ohioans will win free groceries for a year, all for taking a few minutes to listen to the men and women who produce the food they eat every day.
Farm Bureau is working at the national level to defend farmers from what it believes to be onerous regulatory proposals.