News & Events

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David Fikes, VP of consumer/community affairs & communications for the Food Marketing Institute speaking to OLC.

Customers: Empowered, Informed, Entitled

Published Sep. 11, 2013

In this blog, Dr. Leah C. Dorman, Ohio Farm Bureau director of food programs, discusses what she and other attendees of the Ohio Livestock Coalition Annual Meeting learned about sharing their story with empowered, informed and entitled customers.

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Rye is often used as a cover crop

CTIC Seeks Ohio farmers to demonstrate Cover Crops

Published Aug. 21, 2009

The Conservation Technology Information Center is looking for Ohio farmers who are interested in cover crops to participate in its “Using Cover Crops to Facilitate the Transition to Continuous No-Till,” project.

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Joy Mench

Creative thinking can improve animal care

Published Apr. 20, 2011

Joy Mench, an animal scientist from the University of California, Davis presented a model that divided animal care considerations into three categories:
Mind – Feelings such as pain, fear and frustration;
Nature – Species-specific behavior; and Body – Animal health and physiology.

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Hord sharing his story with CU Lead and local high school students

Crawford County farm works to reach out to community

Published Jul. 19, 2012

Recently Pat Hord, the company’s CEO, partnered with Ohio Farm Bureau in an educational program for his employees to continue that outreach.

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The Hartschuhs spend a lot of time together in the tractor.

Crawford County Farm Couple wins “I am Farm Bureau” contest

Published Jun. 29, 2010

Rose and Greg Hartschuh of Crawford County have been selected as winners of Ohio Farm Bureau Federation’s I Am Farm Bureau contest. The grain and dairy farming couple won the contest by receiving the most online votes among five finalists on the I am Farm Bureau contest website.

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