A newly released study from the Columbus-based research and development organization Battelle finds that agriculture and agricultural bioscience — “agbioscience” — are providing crucial wide ranging opportunities for economic growth and job creation in the United States.
News & Events
- Hirsch: What we do at this meeting matters
- Ohio needs more infrastructure, food processing to meet demand for local food
- Tips for entrepreneurs overheard at the Ohio Farm and Food Leadership Forum
- Catlett tells farmers to prepare for the golden age of agriculture
- Transition Planning and Social Security Benefits
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A recent report from an Ohio State University economist says that if Ohio were to adopt regulations on animal production similar to those recently passed in California, the state’s egg industry “would be decimated.”
The American Farm Bureau Federation said it concurs with a Joint Economic Committee report that details the financial harm posed by estate taxes on family businesses.
Rep. Bob Gibbs recently spoke with Ohio Farm Bureau Federation about the Environmental Protection Agency's (EPA) attempt to circumvent Congress and expand its regulatory authority under the Clean Water Act.
Ohio agriculture suffered a shocking loss with the tragic death of farm broadcaster Lindsay Hill. She was killed in an auto accident May 19 in western Ohio.
The Farm Bureau family expresses its condolences to the family of Debbie Porteus, wife of OFBF President Brent Porteus, who lost her valiant battle with cancer Aug. 9.
Farm Bureau is working at the national level to defend farmers from what it believes to be onerous regulatory proposals.
The Ohio Safety Congress & Expo will be held March 31 to April 2 at the Greater Columbus Convention Center.
Dates and locations for the 2014 Ohio Farm Bureau Regional Cabinet meetings have been set, and county Farm Bureau leaders are invited to attend for a great opportunity to broaden leadership skills, gather new ideas, and of course interact with their peers.
Ohio Farm Bureau Trustee Cy Prettyman tells us how his recent trip to Washington, D.C. with a group of Young Agricultural Professionals was refreshing, rejuvenating and encouraging.