Ohio Farm Bureau is part of a nine-member task force that is looking for ways that Ohio’s 88 soil and water conservation districts can more efficiently deliver conservation services.
News & Events
- The Food Dialogues®: Toledo
- Media campaign highlights farmers’ efforts to improve water quality
- OFBF supports compensation adjustment for judges
- Status of Farm Bureau Priority Issues in Congress
- Opening global markets for Ohio farmers
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Farmers, agribusinesses, agricultural leaders and farm organizations have build an expansive and valuable Internet presence. A guide of where to start.
All are invited to join online or in-person Sept. 22 for “The Food Dialogues” – A new conversation about the future of food in the United States
Jody Carney has been named Ohio Farm Bureau Federation's organization director for Delaware, Franklin, Madison and Union counties.
Medina County Farm Bureau hosts farm tour and dinner in woods on a local dairy farm featuring local foods, and benefiting a local animal shelter.
A newly released study from the Columbus-based research and development organization Battelle finds that agriculture and agricultural bioscience — “agbioscience” — are providing crucial wide ranging opportunities for economic growth and job creation in the United States.
U.S. government investing in 'drop-in' biofuels; Agritourism offering economic boost; New interactive farming game; USDA awards grant for lake restoration effort
Farmers are watching to see if farm programs will be on the chopping block as 12 members of a federal 'super committee' prepare to identify ways to reduce the national debt.
The U.S. Department of Agriculture is issuing a new rule that it says will improve its ability to trace livestock and poultry when there is a disease event.
Farmers and ranchers throughout the country are taking steps to change their energy consumption by using more green technology, according to American Farm Bureau.
More than 150 Farm Bureau members from Erie and surrounding counties made their way to the farm of Ohio Farm Bureau Vice President and Erie County Farm Bureau member Sparky Weilnau for a fun-filled educational event.
All family-owned businesses are important to our economy, but few are as critical to the future strength and stability of our nation as family-owned farms.
The AgChat Foundation’s recent Agvocacy 2.0 Conference in Nashville was anything but a traditional farmer and rancher gathering.
Farm Science Review visitors are invited to stop by the Ohio Farm Bureau building at the corner of Friday Ave. and Beef St. to talk with fellow members and staff about current programs and policy issues.
Ohio’s farm community has been coming together to discuss and look for solutions to water quality and nutrient management challenges in the state. Of particular concern is Grand Lake St. Marys and the western Lake Erie Basin.
Three Ohio farm women who are Farm Bureau members are working to bridge the disconnect between consumers and their food by sharing their personal experiences through a new program called CommonGround.
Ohio Farm Bureau Federation is holding a series of briefings across Ohio to help landowners learn more about emerging oil and gas issues in Ohio, how it will impact them and their communities and how they can potentially benefit from it.
The Animals for Life Foundation has approved more than $30,000 in grants in fiscal year 2011 projects that help improve the human-animal bond, including a therapy dog program for children with autism and a farm animal handling program for first responders.
When an energy company began reaching out to farmers in northeast Ohio about growing grass for biofuels, it was a perfect opportunity for the Ashtabula County Farm Bureau to bring the community together.
An Ohio appeals court is considering if Ohio’s Constitution allows landowners to seek Current Agricultural Use Valuation (CAUV) for land enrolled in federal retirement or conservation programs.
Ohio Farm Bureau Federation Executive Vice President and Ohio State University trustee John C. (Jack) Fisher on the impending retirement of Dr. Bobby D. Moser, Ohio State University Vice President, agricultural administration and Dean, College of Food, Agricultural and Environmental Sciences
Ohio Farm Bureau board members recognized strong emotions on both sides of the Senate Bill 5/Issue 2 debate, but believed it was the responsibility of leadership to make a recommendation to members.
The first-ever debate between the Issue 2/Senate Bill 5 campaigns will take place on this weekend’s broadcast of 'Town Hall Ohio.' Campaign spokespersons Melissa Fazekas of We Are Ohio and Jason Mauk of Building a Better Ohio will appear on the weekly public affairs radio program.
The Ohio Supreme Court has agreed with a Mahoning County winery’s argument that it is exempt from local zoning regulations. The ruling not only benefits the northeast Ohio winery but the entire agriculture industry.
Farmers of all types and production methods, consumer opinion leaders and food writers, food processors, restaurateurs, food retailers and others are invited to gather again for a tour of two north-central Ohio farms that will explore the factors that led them down very unique paths.