Ohio Farm Bureau and other agricultural groups have been involved in the Toledo water crisis story since the first news alert. Joe Cornely, OFBF’s senior director of corporate communications, was on site in Toledo the day after the drinking water ban and stayed until the day after the ban was lifted. Cornely answered reporter questions, helped farmer spokespersons and conducted media outreach.
News & Events
- How large of an increase have you seen in your farmland property value this year
- OFBF examining CAUV formula
- From plan to policy
- ‘In it for the long run’
- Bill addresses concerns about state’s agritourism activities
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A bill that requires fertilizer applicator certification for most of Ohio’s farmers is now law. But some news stories about the Toledo water crisis and Senate Bill 150 have made it sound like the bill signed into law in June doesn’t do anything until 2017 and has “no teeth.” Here are some points about the new law that you may need to know as you have conversations about fertilizer regulation in Ohio.
The harmful algal bloom issue in Lake Erie is complex, and many groups and institutions are working to understand all of the factors involved. Ohio’s agriculture community has been focusing on finding ways to keep nutrients in place on farms by preventing runoff. Below are a few resources to learn more about what is being done and can be done, plus other educational materials.
Thousands of farmers and more than 250 members of Congress have joined forces nationwide in opposing the U.S. Environmental Protection Agency’s proposal to expand its regulatory authority through the Clean Water Act.
Ohio Farm Bureau recently joined conservationists, water quality specialists, environmentalists, tourism officials and charter boat captains in discussing water quality issues with U.S. Sen. Rob Portman at Lake Erie.
Ohio Farm Bureau is supporting a new federal conservation program that would fund conservation measures to reduce sediment and nutrient loading into Lake Erie.
In June, Knox County Farm Bureau held AgVentures in the Classroom, a teacher workshop and field study. The two-day event gave Ohio 3rd, 4th and 5th grade teachers hands-on experience in teaching agriculture.
OFBF has been working on HwO since November 2013 and helped set up its framework by putting together a 16-member steering committee that will guide Healthy Water Ohio’s activities.
After a review of the program, OFBF decided to switch to advisory teams that are specifically issue focused and driven and to reduce the number of teams from nine to eight.
A project in several eastern Ohio counties is bringing agriculture into primary and secondary classrooms through the Google Hangouts series 'Farmtastic Agventures!'