Pilot project to be focused in Harrison, Jefferson, Tuscarawas and Carroll counties.
News & Events
- Hirsch: What we do at this meeting matters
- Ohio needs more infrastructure, food processing to meet demand for local food
- Tips for entrepreneurs overheard at the Ohio Farm and Food Leadership Forum
- Catlett tells farmers to prepare for the golden age of agriculture
- Transition Planning and Social Security Benefits
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The Conservation Technology Information Center is looking for Ohio farmers who are interested in cover crops to participate in its “Using Cover Crops to Facilitate the Transition to Continuous No-Till,” project.
State Attorney General Richard Cordray is this week’s featured guest on Town Hall Ohio. Elected Ohio Attorney General in November 2008, Cordray previously served as Ohio Treasurer of State, Franklin County Treasurer, State Representative, and as Ohio’s first Solicitor General.
Four Ohio Farm Bureau Federation (OFBF) members will receive Bob Evans grocery products for a year and more after having been named winners of a recipe contest hosted by Ohio’s largest general farming organization and the Ohio-based restaurant chain.
Four state finalists have been named in Ohio Farm Bureau Federation’s (OFBF) 2009 Discussion Meet. They are Pam Haley of West Salem, Cassandra Palsgrove of Pickerington, Andrew Spiker of Adamsville and Kelly Staley of Fredericktown.
Learn how your vote in Ohio can ensure that animals used in food production are healthy and well cared for, food is safe and of the highest quality, locally produced food is available at the grocery store and farmers are running their farms responsibly and following relevant regulations.
Guernsey, Fairfield and Miami County Farm Bureaus
Ohio Farm Bureau members have the opportunity to win one of six free computers or broadband Internet access for a year by providing feedback on their access to broadband connections.
Ohio Livestock Care Standards Board officially certified as State Issue 2.
"Ohioans for Livestock Care" to educate voters on why the measure is good for farmers, consumers and animal care in Ohio
This fall, three lucky Ohioans will win free groceries for a year, all for taking a few minutes to listen to the men and women who produce the food they eat every day.
Farm Bureau is working at the national level to defend farmers from what it believes to be onerous regulatory proposals.
The Ohio Farm Bureau Federation’s (OFBF) recently created Center for Food and Animal Issues has assembled its team of professionals that will facilitate discussion over society’s relationship to animals.
Those interested in running for public office now or at some point in the future, will have an opportunity to sharpen their campaigning skills during a two-day seminar in Columbus Sept. 1 and 2.
Ag spending bills, feeding the hungry, Senate Ag Subcommittee, AFBF Task Force and cancer study
More than 90 percent of respondents to a recent nationwide survey believe the number of unwanted horses, as well as those neglected and abused, is increasing.
Ohio Farm Bureau is looking for the top young agricultural professionals in the state to apply for the following contests.
Next Our Ohio magazine, Growing a Masterpiece online, From Field to Table Festival and sharing ag messages with teachers
Six Ohio teachers recently took to the farm with Ohio Farm Bureau for the benefit of their classrooms and students.
Carol Wagner and Chris Henney
The better your insurance agent knows and understands your farming operation, the more he or she can act as your trusted partner helping ensure you have the insurance coverages you need while helping keep your farm insurance costs reasonable.
To make the best use of member resources, OFBF has adjusted operations in Allen, Hancock, Hardin, Logan and Wyandot counties.
Here are some additional activities in which your support of Farm Bureau helped strengthen agriculture and rural Ohio.
Irv Bell of Zanesville, John Foltz of Columbus, Andrew Stevens of Ostrander and the late Roy Wallace of Pemberville
An Ohio farm is among seven national winners of the cattle industry’s 2009 Environmental Stewardship Award.
About 5 percent of all U.S. cropland is fertilized by manure, according to a new USDA report.