Ohio’s Ag Districts and Agricultural Security Areas are important programs that help preserve farmland in Ohio. Here are five things you should know about Ag Districts and Ag Security Areas.
News & Events
- Senate passes agritourism bill
- Legal with Leah: Ag sales tax exemption
- Vertical Farming on 'Town Hall Ohio'
- Growing Our Generation: Telling the story of agriculture
- OFBF pushes for action on proposed CAUV legislation
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Many are unaware that open burning is regulated by the Ohio Environmental Protection Agency under its air pollution abatement duties. As part of Ohio Farm Bureau’s Legal Information Series, members may request a digital copy of an open burning brochure to help farmers stay on the right side of the law when it comes to burning waste.
Ohio Farm Bureau Director of Learning Delivery Darrell Rubel recently shared friendraising ideas he learned to engage fairgoers at the Ohio State Fair. In this blog he shares how making some last-minute improvements allowed our guests have a much better experience.
Water, and the ability to remove it, is extremely important to Ohio farmers. Ohio farmers are often encountering issues with the water on their property. Ohio’s water law is somewhat limited, so Ohio Farm Bureau's Director of Agricultural Law Leah Curtis gives five tips to help you understand how water law works in Ohio.
“Appropriation,” “eminent domain,” “condemnation” and “takings” are all terms that commonly refer to the government’s ability to take property for public use. However, there are limitations on this power from both the U.S. and Ohio Constitutions, as well as safeguards in the Ohio Revised Code, that protect landowners. Here are five important things to remember if you or your land becomes involved in an eminent domain situation.
Landowners often have competing concerns in regard to man’s best friend. Most farms are home to one or more dogs that serve as both pet and employee. However, landowners also are acutely aware of the threat other trespassing dogs may pose to their livestock.
Ohio Farm Bureau is directed by its members. They define the positions the organization takes on issues affecting farmers and rural residents through an annual policy development process. The grassroots process leads to the creation of policy positions that guide legislative and regulatory action.
A diverse panel of experts will discuss the environmental, agricultural, social and economic aspects of clean water and abundant food May 28 in Toledo from 9 a.m. to 1 p.m.
In his blog, Ohio Farm Bureau Senior Director of Commodity Relations David White discusses having conversations and answering questions about rising food prices.
There are about 7,000 grocery stores in Ohio, ranging from corner carryouts to modern supermarkets, and like farmers, those businesses are responding to consumer demand. Ohio Farm Bureau's Town Hall Ohio radio program further explores this issue.