Biotech Conference Set"Ohio’s Future in Functional Foods" will be the topic of the 3rd Annual Agricultural Biotechnology Conference scheduled for Feb. 22 at the Ohio Department of Agriculture. The conference is sponsored by the Farm Income Enhancement Program, the Center for Innovative Food Technology, Ohio State University and EISC, a coalition of Northwest Ohio businesses dedicated to increasing their competitiveness. Heartland Agdeavor’s Larry Thompson is scheduled to present. Cost for the conference is $100 and registration can be made by contacting Tari Marcou at 614-292-0315 or at marcou.3@osu.edu. You can also complete an online registration form available at www.osuagbiotech.org | |