Frequently, producers’ grain is docked because of the presence of aflatoxin when offered for sale at the local elevator although the grain is subsequently found to be free of the fungus when samples are submitted for crop insurance reimbursement.
Policy & Politics
- Congress extends tax breaks beneficial to farmers
- Hirsch: What we do at this meeting matters
- Ohio needs more infrastructure, food processing to meet demand for local food
- Tips for entrepreneurs overheard at the Ohio Farm and Food Leadership Forum
- Catlett tells farmers to prepare for the golden age of agriculture
Farmers have been responding to climate change since they first put seed in the ground and herded livestock. Whether or not one believes the climate is changing or whether humans are the cause of that change, from a food supply standpoint, agriculture needs to be as resilient as possible.
Animal issues continue to evolve at national, state, and county levels. Ohio Farm Bureau is engaged, from traditional livestock to companion animals to wild dangerous animals. As society continues to evolve, the perception of what is or is not animal agriculture has become less clear.
Foreign animal disease outbreaks have the potential to create massive financial losses in the livestock sector through loss of access to foreign markets, a decline in meat demand by domestic consumers, and direct production losses (death loss and morbidity).
The Current Agricultural Use Value (CAUV) Program says for property tax purposes, farmland devoted solely to commercial agriculture may be valued by its current use, instead of its "highest and best" potential use. CAUV usually results in a substantially lower tax bill for working farmers.