Published Dec. 23, 2009
In the past three years, the government has provided the nation's schools with millions of pounds of beef and chicken that wouldn't meet the quality or safety standards of many fast food restaurants, from Jack in the Box and other burger places to chicken chains such as KFC, according to...
Published Nov. 2, 2009
The red meat industry must reintroduce itself to consumers to prove itself a source of innovation and technology that requires a change in approach, said Charlie Arnot, the head of the Center for Food Integrity (CFI). Arnot spoke at the opening session of the Meat Industry Research Conference...
Published Dec. 28, 2009
Moderate Democrats in the Senate are urging the Obama administration to stop urging passage of climate change legislation with cap-and-trade provisions in 2010. Sen. Mary Landrieu (D-La.) and several other Democrats are speaking to the White House and party leadership about setting aside efforts...
Published Jan. 5, 2010
Mother Nature wreaked havoc on producers of agricultural commodities in 2009 and gave the food market a jolt, sending prices for staples like corn and soybeans on a wild ride only to end the year close to where they started, according to the Wall Street Journal.
Published Dec. 17, 2010
The Public Utilities Commission (PUCO) has revised its rules relative to motor carrier transportation safety. These revised rules now extend PUCO jurisdiction to regulate vehicle safety to vehicles with a Gross Vehicle Weight Rating (GVWR) of 10,001 to 26,000 pounds that are operating...