Leg_Step_2-313a476f4eb5dd6a58d8652eb5158212

Step 2: Hold up the chicken by one of its legs. Slice open the skin between the breast and leg. This will make the joint where the thigh meets the carcass easy to find. Cut through this joint to separate the whole leg. Repeat with the other leg.

Step 2: Hold up the chicken by one of its legs. Slice open the skin between the breast and leg. This will make the joint where the thigh meets the carcass easy to find. Cut through this joint to separate the whole leg. Repeat with the other leg.