SoupCookOff

Membership Cookoff and Policy Development Meeting

Join us in developing policy that will be worked on at the local, state, and national levels.  Get questions answered on property rights, land taxes, water quality issues, and much more.  There will also be a brief discussion of our 2016 membership model, testimonials sharing our individual and group benefits of membership, and great company as you sample and vote on soups made by community members.

The event will be held Feb. 11 at 6:30 p.m. at the Perry County Senior Center, 520 1st St., New Lexington.  Please RSVP by Feb. 5.

If you would like to enter a soup in the competition, please contact the county office at 800-992-3276.