Ohio Farm Bureau releases updated Ohio Landowner Toolkit
The new 40-page Ohio Landowner Toolkit contains essential information prepared by Ohio Farm Bureau’s legal team that will help answer questions unique to property owners.
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The variety and selection of food today is phenomenal. We talk with farmers fairly often on this show. But what happens with that food once it leaves the farm? What about processing, packaging and marketing?
Today, we spend time learning about the link in the food chain that largely begins after the crop is harvested or the animal is goes to market. What are the innovations that will make food tastier, safer, more convenient?
A transcription of this entire episode can be found here.
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Labor has always been an issue, mainly because we are a seasonal operation. So that's a challenge finding somebody who only wants to work three months out of a year, sometimes up to six months.
I appreciate the benefit of having a strong voice in my corner. The extras that are included in membership are wonderful, but I'm a member because of the positive impact to my local and state agricultural communities.
I see the value and need to be engaged in the community I live in, to be a part of the decision-making process and to volunteer with organizations that help make our community better.
Farm Bureau involvement has taught me how to grow my professional and leadership experience outside of the workforce and how to do that in a community-centric way.
With not growing up on a farm, I’d say I was a late bloomer to agriculture. I feel so fortunate that I found the agriculture industry. There are so many opportunities for growth.
Knowing that horticulture is under the agriculture umbrella and having Farm Bureau supporting horticulture like it does the rest of ag is very important.
If it wasn't for Farm Bureau, I personally, along with many others, would not have had the opportunity to meet with our representatives face to face in Washington.
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