The purpose of the Fayette County Farm Bureau’s Annual Farm to Fork Dinner is to promote Fayette County agriculture in a fun, family farm setting while at the same time raising money for a local cause. We appreciate your interest in applying to be the recipient of the funds raised at this event.
This year’s dinner will be held Saturday, Aug. 13, 2022, at 5:30 pm at a farm in Fayette County (exact location to be determined). Please send the completed application to: Farm to Fork Committee, c/o Kameron Rinehart, 13107 East Walnut Street ,Jeffersonville, OH 43128 or [email protected], no later than March 4, 2022. If you have questions, please contact Kameron Rinehart at 740-505-2805.
Makayla Eggleton of Fayette County is the editor of the May 2022 Growing our Generation enewsletter, featuring insights and ideas directly from Ohio’s young farmers and food and agricultural professionals.
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This is a part-time position (32 hours/week) located in Wilmington.
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Organizations may apply to be the recipient of the funds raised at the Farm to Fork event. Apply by March 25, 2022.
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In 2022 Fayette County Farm Bureau, in partnership with the Frank B. Sollars Memorial Scholarship will be offering two separate scholarships.
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Organizations interested in receiving funds raised must apply by March 4, 2022.
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Fayette County Farm Bureau has decided to reimburse $100 to 10 members this year to attend the Winter Leadership Experience Jan. 28 and 29, 2022.
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Robert Kroeger’s paintings and essays of special structures from each of Ohio’s 88 counties will be featured in an exhibit Sept. 29.
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Leading the committee are Megan and Tyrone Brannon of Tuscarawas County, Kameron Rinehart of Fayette County and Bailey Elchinger of Henry County.
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Scholarships are available to graduating seniors entering a two or four year college or technical school and majoring in agriculture.
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Fayette County Farm Bureau has decided to reimburse 20 members this year to attend the YAP conference Jan. 29 and 30, 2021-virtual….
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