Date/Time
Date(s) - October 19, 2019
12:00 pm - 2:00 pm

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Poultry, dairy, swine, beef cattle, and other livestock producers wanting to learn economically and environmentally beneficial ways to handle the death of their animals can earn livestock mortality composting certification through a course offered by CFAES experts. Registration is $25 and includes lunch, materials, and handouts. Register at go.osu.edu/livestockcomposting2.