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Richland County

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Keep an Eye Out for Conservation Needs During Harvest

Published Sep. 18, 2013

Make your list and sign-up for the Environmental Quality Incentives Program (EQIP) Applications submitted by Nov. 15 will receive first priority for funding. It’s the time of year Ohio farmers hit the fields to harvest, driving over the land planted last spring. As combines remove the crop, the land hidden beneath reveals areas that may benefit from conservation treatments to improve the health of...

The Beilsteins

FS Chocolatiers uses LOCAL fresh fruit for Farm to Plate

Published Sep. 13, 2013

The Blueberry Patch 1285 West Hanley Road, Mansfield 419-884-1797  www.theblueberrypatch.org  Steve and Lisa Beilstein Set on an 80-acre parcel of rolling Richland County terrain, that was originally intended for apple production, the Beilsteins have created Ohio's largest blueberry farm, known simply as "The Blueberry Patch." Although it sounds straightforward, there's a lot more to be discovered...

Elvin sets up at the market

Elvin brings the HEAT to Farm to Plate

Published Sep. 11, 2013

<!--[if !supportLists]-->×          <!--[endif]-->Lakeside Produce <!--[if !supportLists]-->×          <!--[endif]-->419-347-2836 <!--[if !supportLists]-->×          <!--[endif]-->Elvin Burkholder <!--[if !supportLists]-->×          <!--[endif]-->2738 London East Lakeside Produce is located on London East Road between Plymouth Springmill and Bowman S...

Chef Sara Jones

Chef Sara gets SWEET this Saturday, Sept. 14

Published Sep. 11, 2013

On Saturday, September 14 we are presenting the fifth demonstration for the Farm to Plate Project which is put on by the Hazel Grove Farm Bureau Council and the Richland County Farm Bureau. This demonstration will be "a sweet treat" for all as it is given by Sara Jones of the FS Chocolatiers of 836 N. Lexington-Springmill Road, Mansfield, Ohio 44906 (419-747-5898). The owner/operators are Sara, Am...

Paul's Aug 24 wares

Windmill Nursery supplies Farm to Plate demonstrations

Published Aug. 28, 2013

<!--[if !supportLists]-->×          <!--[endif]-->Windmill Nursery <!--[if !supportLists]-->×          <!--[endif]-->419-896-2874 <!--[if !supportLists]-->×          <!--[endif]-->Paul Burkholder <!--[if !supportLists]-->×          <!--[endif]-->State Route 603 between Plymouth and Shiloh Windmill Nursery is primarily a greenhouse and has nursery sto...

Fresh from the Scherer farm

Scherer's Farm supplies Farm to Plate produce

Published Aug. 28, 2013

<!--[if !supportLists]-->×          <!--[endif]-->Scherer’s Farm  <!--[if !supportLists]-->×          <!--[endif]-->Terry Scherer <!--[if !supportLists]-->×          <!--[endif]-->4671 West Smiley <!--[if !supportLists]-->×          <!--[endif]-->Shelby  Scherers mostly grow row crops now and have a garden overflowing with produce. The produce they h...

Chef Susan Vander Maas

Meet Chef Susan at Farm to Plate

Published Aug. 28, 2013

Saturday, Aug. 31 we are presenting the fourth demonstration for the Farm to Plate Project which is put on by the Hazel Grove Farm Bureau Council and the Richland County Farm Bureau. This week we are proud to present Ms. Susan Vander Maas of Doc's Deli, 424 Glessner Avenue, Mansfield, Ohio 44903 (419-775-7775). Doc's Deli is open M-F from 10:30 a.m. to 6 p.m., Saturday from 10:30 a.m. to 3 p.m. an...

Shittake log

Local Leeks part of Farm to Plate Saturday Aug. 24

Published Aug. 23, 2013

A Forestry Consulting Company – Supplier to Malabar Farm Restaurant Jeff Wilkinson 108 East Main Street, Lexington                                                                                                               419-989-1119 What do you grow?  Shiitake, oyster mushrooms, dried morels, leeks and other fresh, garden produce. Jeff also has a supply of grower kits and starter logs for peo...

The Burrer Family

Springhill Fruit Farm to supply apples for the Farm to Plate event Satuday!

Published Aug. 22, 2013

Owned and Operated by Jeff and Laura Burrer and Family at 5646 Ganges Five Points Road (in Ganges) Shiloh, Ohio. They sell homegrown apples, peaches, pears, plums, nectarines and fresh, sweet cider as well as local pumpkins, squash and seasonal items. Springhill Fruit Farm began in the spring of 1968 when Ken Sr. and Mary Jane they bought the acreage and started replacing aging full-size trees wit...

Best of Mid-Ohio Award

Chef Joey at Farm to Plate 2013

Published Aug. 22, 2013

The Hazel Grove Farm Bureau Community Council is pleased to announce our third guest chef demonstration in the series of six. The Richland County Farm to Plate Project on August 24 at 10 a.m. will be conducted by Joe Motter of the Malabar Farm Restaurant. Joe says, “he just calls himself a cook". The Malabar Farm Restaurant is located at 3645 Pleasant Valley Road, Perrysville (Phone 419-938-5205)....

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