June 26–27 2018, 8:30am–4pmWhere
Global Impact STEM Academy 900 Limestone Ave. Suite B, Springfield,
Teachers: How can ag biotechnology contribute to food security? Learn about the latest seed research and the impact of environmental issues and sustainability, participate in hands-on biology/chemistry labs, meet industry experts, tour an industry site, and get free classroom materials. Hotel and food costs are covered by the Ohio Soybean Council and DuPont Pioneer.
Each teacher will receive over $300 worth of classroom lab supplies. 18 hours of contact time will be awarded for the two-day workshop, and 1 hour of graduate credit from Ashland University is available for $175.