RSVP by Aug. 10

Register at 5 p.m.; dinner at 6:30 p.m.

Cost: $40

Fayette County Farm Bureau will be hosting its annual Farm to Fork dinner to raise money for The Warehouse, a local youth shelter that helps students after school. This year’s event will include a cooking competition featuring local chefs as well as food produced in the county.

To order tickets, call the Fayette County Farm Bureau at (937) 382-4407 or email [email protected].