March 14, 7pm–9pm
WhereMuskingum County Extension Office 225 Underwood Street, Zanesville, OH 43701-3789
Speaker: Dr. Henry Zerby, OSU Meat Specialist, “Lamb and Goat Carcass Evaluation”
Contact: Mark Mechling, Muskingum County Extension Educator, 740-454-0144 or Howard Siegrist, Licking County Extension Educator, 740-349-6900