October 21, 6:30pm–9pmWhere
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A Trumbull County Farm Bureau Learning Series event that includes a mouthwatering culinary sampling and discussion about conventionally raised and grass-fed meats.
What’s the difference in price, farming practices and taste? Sample cuts of beef, pork and chicken and talk to the very farmers that raised the meat.
Meet & Mingle • 6:30 p.m. | Dinner • 7 p.m.
This exclusive event has limited capacity, so RSVP by Oct. 15 by contacting Trumbull County Farm Bureau at 440-437-8700 or email@example.com