February 17, 6:30pm–9pmWhere
Butler County OSU Extension officeMap Unavailable What
Meal beings at 6:30 p.m. and reservations are required. The program will begin after dinner. Bring a covered dish – lamb will be provided. Meal Reservations required by Feb.10, 2011
Speaker Bob Hendershot, USDA-NCRS State Grasslands Specialist, will discuss “Maximizing Forage Utilization with Grazed and Stored Forages” and Kevin Morgan will discuss “Predator Control.”
Contact: Cindy Meyer, Butler County Extension Educator, 513-887-3722 for reservations.