November 21, 8am–9:30amWhere
Agricultural Incubator Foundation 13737 Middleton Pike (St. Rt. 582, Bowling Green, OH
Elizabeth Harsh, executive director, Ohio Cattlemen’s Association, will provide an update on statewide initiatives to enhance the beef industry. The event is hosted by the Center for Innovative Food Technology (CIFT).
Harsh will discuss the beef market along with trends and opportunities in the industry, particularly those involving members.
With a membership of more than 2,200, the OCA is a nonprofit organization that represents the business interests and way of life important to farm families that raise cattle – serving as the voice for all of Ohio’s beef cattle business including breeders, producers and feeders.
Arrive early, as breakfast and informal networking will start at 8 a.m., with the program to follow. The cost is just $10 per person when you RSVP in advance, or $12 per person at the door without RSVP (cash or check) which includes breakfast and networking opportunities.
The Northwest Ohio Ag-Business Breakfast Forum is an educational networking opportunity to provide information on current issues, trends and programs available to the agricultural community and those who support its advancement.
Walk-ins are welcome, but guests are encouraged to reserve a seat in advance by visiting ciftinnovation.org.