September 16, 9am–12pmWhere
Nationwide and Ohio 4-H Center 2201 Fred Taylor Drive, Columbus, Ohio 43210
Fairfield County Farm Bureau and The Ohio State University CFAES Center for Cooperatives invite you to The Meating, a gathering of livestock producers, processors and policy stakeholders to learn about and discuss local and regional meat production and marketing opportunities and challenges. Hear from industry professionals, university and government experts.
There is no cost to attend. Refreshments will be served.
Program support has been provided from the Ohio Farm Bureau Foundation.
For details and to register, email [email protected]