The Current Agricultural Use Valuation program is always top
of mind for those in agriculture. As values have trended higher, we've been fielding more questions from farmers and landowners.
News & Events
- Ohio farm families honored for conservation efforts
- Working for a more fair CAUV formula
- Be wary of recent attempts to create county charters
- Help support 'Yes, Yes, No' State ballot campaign
- WOTUS woes: Dozens of lawsuits filed over controversial EPA water rule
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The Current Agricultural Use Valuation program is always top
Trumbull County Farm Bureau held the first event in its new learning series that aims to connect farmers and consumers while providing accurate, unbiased information about agriculture.
The purpose of the call was to collect information from the Farm Bureau members about how the U.S. Environmental Protection Agency’s proposed changes to the Worker Protection Standard (WPS) will affect their operations.
Ohio Farm Bureau also looking for member input.
Ohio Farm Bureau was part of an effort to get the U.S. Department of Agriculture to approve $3 million for online tools and educational programs to help farmers learn about several key farm bill programs.
If you didn’t get a chance to listen in on 'Town Hall Ohio' in recent weeks, here’s what you missed.
Minimize your risk and protect your personal property with these tips.
The Ohio BWC is moving to a prospective billing process, meaning it will collect payment before issuing coverage rather than after. As part of this change, farmers will have to enroll in their group rating program by Nov. 14, 2014.
Ohio Farm Bureau’s Land and Living Exhibit will again demonstrate agriculture’s link to everyday life through many interactive displays and activities.
A run down of updates on issues Farm Bureau is involved with at the Statehouse and Congress: severance tax, Kasich signs SB150, agritourism bill, invasive species bill, renewable energy standard, manure authority transfer bill, WRRDA, taxes, honeybee health.
Thinking about purchasing a gas well? Beware of financial liabilities
For many years one or two statewide events for Ohio Farm Bureau’s Young Agricultural Professionals (YAP) represented most of the opportunities specifically for Farm Bureau members ages 18-35. Now many county level YAP groups are beginning to form or to become established parts of their county Farm Bureau’s programming.
Get the latest updates and information about the Land & Living Exhibit at the Ohio State Fair from Ohio Farm Bureau's State Fair Interns.
It has been an interesting spring for farmers in Ohio. A cooler than normal spring and a lot of rain caused numerous challenges. Below are a few photos shared by Ohio farmers while planting followed by some news stories discussing the consequences of the weather on planting and the impacts that are being seen, or may still be seen.
Congress this week passed the $12 billion Water Resources Reform and Development Act (WRRDA), paving the way for funding of water infrastructure projects nationwide. WRRDA will fund improvements to the nation’s ports, channels, locks, dams and other infrastructure that support waterways transportation. Ohio is ranked 13th in the nation for exports.
In his blog, Ohio Farm Bureau's David White discusses the bright future agriculture has with the young leaders that are being developed through FFA, and how you can support this future through the Ohio FFA Foundation.
In an industry booming with opportunity, are we stuck with a prevailing conversation that is this half-sighted? Not only is the demand for the quantity of food on a perpetually upward trend, but people are demanding more types of food.
Everyday farming practices, including fence building, planting and fertilizer application, could be affected by a proposed U.S. Environmental Protection Agency rule to expand federal jurisdiction under the Clean Water Act. In March the EPA and U.S. Army Corps of Engineers issued its proposed rule, which would expand the definition of "Waters of the United States" under the CWA and give them jurisdiction over almost all areas with a hydrologic connection to downstream navigable waters, including ditches.
Ohio Farm Bureau Senior Director of Corporate Communications Joe Cornely discusses how Ohio Farm Bureau isn't something but a bunch of somebodies using a local news story of a Hocking County Farm Bureau policy meeting as an example.
Applications are now being accepted for two new conservation programs created under the 2014 Farm Bill. The Agricultural Conservation Easements Program (ACEP) has up to $366 million available to state and local governments, Native American tribes, nongovernmental organizations and private landowners.
Ohio Farm Bureau's Young Agricultural Professionals (YAP) have a summer event coming up, and application deadlines for awards and to be a part of the YAP Advisory Team. Find all the details below.
Ohio Farm Bureau's policy development process is in its early, and arguably more important, stage. County Farm Bureau policy development meetings are being held across Ohio to identify issues or concerns members would like to move forward through to the state wide policy development process. Get a glimpse of some of these meetings in this image, and contact your county Farm Bureau to get involved!
Eminent domain, oil and gas leasing, open burning and all purpose vehicle use are just some of the topics covered in Ohio Farm Bureau’s Legal Information Series brochures, which are being redesigned and made available electronically, for Ohio Farm Bureau members only.
Summit County Farm Bureau was one of four county Farm Bureaus selected nationwide to receive a $700 grant from the American Farm Bureau Women’s Leadership Committee to help fund “Our Food Link”¯ activities. Our Food Link is a year-round program that county and state Farm Bureaus can use to effectively reach consumers of all ages and backgrounds with information about today’s agriculture.
If the European Union has its way, U.S. cheese producers won’t be able to use European names such as Parmesan, asiago, feta and muenster because the EU says they are “geographical indications” and can only be displayed on products made in certain areas of Europe. But some of Ohio’s cheese producers have been making cheese the way their European ancestors did many generations ago.