All Jim Westfall wanted to do was clean up his tractor and get the lime off it. But the way he did it almost killed him.
News & Events
- Jumping through the hoops
- Starting our farmers market venture
- Instagram #TakeOverTuesday with Fairfield County's Derek Schmitt
- 'Town Hall Ohio' featuring Ohio Chamber of Commerce's CEO Andy Doehrel
- Cultivating a Cure raises more than $90,000
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Members of Ohio Farm Bureau's Young Agricultural Professionals State Committee presented a check to Dana Ward of the Mid Ohio Food Bank in February. The committee raised $2,850 through the sale of t-shirts that carried positive messages about agriculture. The shirts were sold online and during the group's winter conference.
Meat and poultry prices are expected to drop over the next few months before jumping to possible record-high prices. This year’s drought — the worst in half a century -— is the reason for the bouncing around of prices.
Anyone who applied for a deer damage permit last year will receive the survey, which is supported by Ohio Farm Bureau and the Ohio Department of Natural Resources.
Consumer confidence in food safety is at its highest point in seven years, with 88 percent of shoppers 'completely' or 'somewhat' confident in the safety of food at the supermarket, according to the Food Marketing Institute (FMI) U.S. Grocery Shopper Trends report released earlier this month.
Dairy farmers are encouraged to answer their telephones in January 2014 when representatives from the USDA’s National Agricultural Statistics Service will contact selected dairy farmers in 18 states, including Ohio.
In a unanimous decision, the U.S. Supreme Court recently sided with landowners who were denied their day in court after the EPA ordered them to stop construction on what the agency said was a wetland.
Ohio Farm Bureau is pleased with a recent ruling from the Ohio Supreme Court that upholds the private property rights of landowners along Lake Erie.
During a gathering to recognize retiring Ohio State University Dean Bobby Moser and his wife Pat, Ohio’s food and farm community raised more than $900,000 to support students in the College of Food, Agricultural, and Environmental Sciences.
Summit County Farm Bureau was one of four county Farm Bureaus selected nationwide to receive a $700 grant from the American Farm Bureau Women’s Leadership Committee to help fund “Our Food Link”ť activities. Our Food Link is a year-round program that county and state Farm Bureaus can use to effectively reach consumers of all ages and backgrounds with information about today’s agriculture.