The Ohio Farm Bureau Federation’s (OFBF) recently created Center for Food and Animal Issues has assembled its team of professionals that will facilitate discussion over society’s relationship to animals.
News & Events
- Board of Tax Appeals ruling that could affect you, input needed
- Ohio State Fair Land & Living Exhibit -- 2014 Schedule of Events
- Food price conversations
- USDA orders mandatory PEDv reporting, issues first PEDv vaccine
- Blind Faith
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Those interested in running for public office now or at some point in the future, will have an opportunity to sharpen their campaigning skills during a two-day seminar in Columbus Sept. 1 and 2.
Ag spending bills, feeding the hungry, Senate Ag Subcommittee, AFBF Task Force and cancer study
More than 90 percent of respondents to a recent nationwide survey believe the number of unwanted horses, as well as those neglected and abused, is increasing.
Ohio Farm Bureau is looking for the top young agricultural professionals in the state to apply for the following contests.
Next Our Ohio magazine, Growing a Masterpiece online, From Field to Table Festival and sharing ag messages with teachers
Six Ohio teachers recently took to the farm with Ohio Farm Bureau for the benefit of their classrooms and students.
Carol Wagner and Chris Henney
The better your insurance agent knows and understands your farming operation, the more he or she can act as your trusted partner helping ensure you have the insurance coverages you need while helping keep your farm insurance costs reasonable.
To make the best use of member resources, OFBF has adjusted operations in Allen, Hancock, Hardin, Logan and Wyandot counties.
Here are some additional activities in which your support of Farm Bureau helped strengthen agriculture and rural Ohio.
Irv Bell of Zanesville, John Foltz of Columbus, Andrew Stevens of Ostrander and the late Roy Wallace of Pemberville
An Ohio farm is among seven national winners of the cattle industry’s 2009 Environmental Stewardship Award.
About 5 percent of all U.S. cropland is fertilized by manure, according to a new USDA report.
“Find us on Facebook.” “Follow us On Twitter.” By uttering these phrases, countless organizations expect people to go online and find out what all the social media fuss is about. But most don’t take the time to show how to go about finding somebody on Facebook or following them on Twitter.
Twenty-two Ohioans interested in becoming future leaders, advocates and activists for Ohio agriculture
Terry Bradshaw, four-time Super Bowl champion quarterback for the Pittsburgh Steelers, two-time Super Bowl “Most Valuable Player” and Pro Football Hall of Fame member, will deliver the keynote address at the American Farm Bureau Federation’s 91st annual meeting on Jan. 11, 2010, in Seattle, Wash.
The Ohio Farm Bureau Federation (OFBF) recognized county Farm Bureaus for their outstanding activities and achievements during the past year at the organization’s annual leadership conference held in Columbus Aug. 10 and 11.
Eight finalists named in competition to receive free Bob Evans grocery products for a year.
The Ohio State Fair got off to a soggy start on Wednesday, but it wasn’t enough to dampen the spirits of eager fairgoers and the activity in Ohio Farm Bureau Federation’s (OFBF) “Land and Living” exhibit.
The Ohio Farm Bureau Federation’s (OFBF) recently-created Center for Food and Animal Issues has assembled its team of professionals that will facilitate discussion over society’s relationship to animals.
For nearly 70 Ohioans, a recent trip to the Bob Evans Farm in southeast Ohio was all about getting back to basics.
The Ohio Farm Bureau Federation (OFBF) has named Leah Dorman, D.V.M., as director of food programs for its Center for Food and Animal Issues.
Ohio Expo Center and State Fair General Manager Virgil Strickler and Marketing and Public Relations Director Christina Leeds, will discuss the vast variety of attractions for fairgoers at the 156th Ohio State Fair.
The American Farm Bureau Federation is urging members of Congress to support a change to the tax code that makes it more feasible for farmers and ranchers to donate food they grow to charitable organizations.