The B-B-Que sauce for these burgers adds a nice tangy flavor.

B-B-Qued Hamburgers

The B-B-Que sauce for these burgers adds a nice tangy flavor.

Ingredients

  • 2 pounds ground beef
  • 2 eggs
  • 1 cup cracker crumbs
  • 1 cup milk
  • 1 small onion
  • 1 teaspoon Worcestershire sauce
  • salt & pepper to taste

Directions

Mix together all ingredients and form into patties. Brown patties and place in baking dish.

This recipe goes well with our B-B-Qued Sauce.

Mix B-B-Qued Sauce ingredients together, pour over patties and cover. Bake at 325 degrees F for 1 1/2 hours.

Our Ohio staff note: We prepared this dish in quarter pound patties. The sauce has a good tangy taste.