This easy recipe calls for two fillets of any white fish.

Baked Whitefish in a Bag

This easy recipe calls for two fillets of any white fish.

Ingredients

  • 2 fillets of any white fish
  • Vegetable oil
  • Lemon slices
  • Garlic powder to taste
  • Paprika to taste
  • 4 to 6 thin slices of butter

Directions

Preheat oven to 350 degrees. Cut open a brown shopping bag to make a flat piece of paper. Rub just enough oil on the bag to coat. Place one fillet on the paper. Sprinkle with lemon juice, garlic powder and paprika to taste; top with 2 to 3 thin slices of butter. Place second fillet on top of first and repeat seasonings. Place lemon slices on top of fillets. Wrap the paper around the fillets. Place on a baking sheet. Bake 45 minutes.