This lamb needs to be marinated at least 3 hours or overnight. 

Lamb Chops Teriyaki

This lamb needs to be marinated at least 3 hours or overnight. 

Ingredients

  • 8 lamb rib or loin chops
  • 1/4 cup brown sugar
  • 2 teaspoons ground ginger
  • 3/4 cup soy sauce
  • 1/4 cup lemon juice
  • 1 clove garlic

Directions

Arrange chops in glass baking dish. Combine brown sugar, ginger, soy sauce, lemon juice and garlic. Pour over lamb and marinate for at least 3 hours or overnight in refrigerator, turning occasionally. Preheat broiler. Place chops on rack in broiling pan 3 to 5 inches from heat source. Broil 6 to 8 minutes. Turn and broil 6 to 8 minutes or until desired degree of doneness.
Serves 4.

* American lamb was used in this recipe.