Ohio’s wine industry was built on sweet wines from varietals like Niagara, Concord and Catawba and although winemakers are introducing more European-style dry wines, Ohioans still love their sweet wines. This sugary little white wine is 100 percent Niagara and labeled and named after Edith, the last of 130 dairy cows to be sold from Maize Valley’s dairy herd. Sips of sweet red wines are wonderful with chocolate desserts.
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Use five, 8-ounce coffee mugs for this recipe. Note: This needs to chill before baking.
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These cookies need to be left in the oven overnight (turned OFF). But, don’t forget them!
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Red wine and chocolate are among the most perfect of pairings for the dessert course, especially when they come together in this luscious cake.
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If you’ve never attempted to make pudding from scratch, here’s a recipe that will tempt you to take the leap. It has all the trappings of a decadent dessert including rich whole milk, eggs, and a double dose of chocolate.
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You can enjoy the same quality meals over the campfire as you do in your own home. This banana and chocolate treat is sure to please all the campers.
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For best chocolate flavor, look for good-quality dark or bittersweet chocolate with a minimum of 70 percent cocoa solids.
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