Popular edible plants in the Cucurbitaceae family include cucumbers, squash and melons.
Barbara Arnold - May 15, 2012
melon
Barbara Arnold - May 15, 2012
Mixed Melon in Rum Syrup
This salad has it all–the best melons of the season, the best flavors, amazing color…and a little nip of rum and lime to add a tropical flair to homegrown flavors. Spoon it into dessert cups for an “after dinner drink” or skewer with toothpicks and plate as an appetizer. If available, add a handful of fresh seasonal berries for contrast.
Barbara Arnold - Sept. 1, 2009
Combating Blossom-End Rot
Symptoms, causes and prevention of this physiological problem.
American Institute For Cancer Research - Oct. 15, 2007
Mellow Out With Sweet Melons
Melons keep between one to four days at room temperature. You can also preserve them longer by cutting the melon into cubes and refrigerating.