In a medium saucepan, combine the sugar and sour cream. Cook 5 minutes over medium heat. Remove from heat and stir in vanilla and nuts until coated. Pour out onto wax paper to cool. Submitted by Ruth Beck, Archbold
November/December 2005 Our Ohio
Sweet Cereal Mix
Crispix, almonds, cashews and pecans form the base of this sweet snack.
Sugared Pecans
Egg white binds the sugar to the pecans.
Peanut Butter Fudge
This recipe uses marshmallow creme.
Baked Caramel Corn
Our Ohio staff tested this recipe using hulless popcorn.
Homemade Granola
Rolled oats, almonds, coconut and raisins add to the delicious texture of this snack.