Event
Edible Landscaping Workshop
May 22, 2017 | 9:00 am - 12:00 pm
Date/Time
Date(s) - May 22, 2017
9:00 am - 12:00 pm
Location
Categories
Participants in the event will get close-up looks at a range of edible plants — such as common fig, black chokeberry, asparagus and corneliancherry dogwood — and will see ways to work them into attractive, well-designed landscapes.
Edible landscape plants also include, for example, kale, grapes, apples, pawpaw, elderberry and serviceberry.
The workshop is in the arboretum’s Jack and Deb Miller Pavilion. The cost to attend is $10 for members of the Friends of Secrest Arboretum and $15 for nonmembers.
For more information on the workshop, contact Paul Snyder at [email protected] or 330-263-3761 or online.
Container Gardening Workshop
The arboretum also is holding a Container Gardening Workshop on the same day. It’s from 1 to 4 p.m. in the same location. It can be taken on its own or combined with the Edible Landscaping Workshop. The cost, too, is $10 for members of the Friends group and $15 for nonmembers.
