Peppers - Ohio Farm Bureau

Bringing the heat, much more than hot peppers in a jar

Using peppers from Yoder Acres Produce, Amber and Jason Kuemerle of Tuscarawas County create the jams and jellies they can and sell through Starfire Farms.

Stuffed Peppers

Preheat oven to 350 degrees. Remove the tops of the peppers; discard all the seeds and membranes. In a large…

The hardest thing about this soup is whether to add one chili pepper (which gives it a mild kick) or three (where you get a “punch”). This creamy soup is good hot or cold. Add some corn or cooked chicken to make it more substantial.

Red Pepper-Mango Salsa

Be sure to wear gloves when seeding the jalapeno peppers.

Cabbage Rolls (Galumpkis) with Peppers

Depending on the size of the cabbage leaves, this recipe should make 10 to 12 rolls.

Melon and Red Pepper Salsa

A trip to the farmers market during the height of the summer harvest will net you almost all of the ingredients for this refreshing salsa. Enjoy it with salty tortilla chips or as a relish to accompany grilled chicken or fish.