In his blog, David White discusses Ohio Farm Bureau’s newly formed Ohio State advisory team and why the team has been formed.
In his blog, Ohio Farm Bureau Senior Director of Commodity Relations David White discusses having conversations and answering questions about rising food prices.
In his blog, Ohio Farm Bureau’s David White discusses the bright future agriculture has with the young leaders that are being developed through FFA, and how you can support this future through the Ohio FFA Foundation.
On May 1, Farmland will be coming to theaters in more than 60 major markets and will be screened in rural communities, too. It’s the latest documentary from Academy Award winning director James Moll.
Droughts, unusually cold winter weather, rising exports and a virus outbreak in the hog population are expected to cause food prices to increase this year.
The Animals for Life Foundation celebrates the human animal bond, and in this blog, David White talks about that bond, the foundation and its upcoming Forum.
In what’s probably Chipotle’s most outrageous attempt to get their customers to think about the food they eat, on February 17 it will debut a new show on Hulu called Farmed and Dangerous.
In his weekly blog, Ohio Farm Bureau Senior Director of Commodity Relations David White discusses pork industry giants Smithfield and Tyson recently announcing plans to develop animal welfare improvements that include moving away from the practice of using gestation crates.
After more than a year of being heavily lobbied to remove genetically modified ingredients from Cheerios, two weeks ago General Mills announced that its original Cheerios are now non-GMO. Many folks in the farm community have expressed strong views on Cheerios news.
In this blog, Ohio Farm Bureau’s David White discusses the Best Food Facts website which is dedicated to providing information on the many facets of food production, including preparation, consumption and everything in-between.