Farmer’s Guide to Trucking Regulations available to Ohio Farm Bureau members
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In the first ever “Harvest for Hunger” dinner held on a local farm, the Holmes County Farm Bureau brought together 80 individuals and raised $9,462 for the Love Center. The total contribution will be divided among the food pantries in Holmes County.
Guests of “Harvest for Hunger” started the evening with a tour of Hi-Hills Farm in Glenmont. The farm is a working dairy with 600 cows, 600 acres of corn and 200 acres of hay.
Following a brief tour of the barns, guests were taken to a newly built barn for wine tasting and appetizers. A gourmet meal was prepared and served by Smithhisler’s Meats of Mount Vernon.
“We are so thankful that we were able to host an event like this and give so much back to the community,” said Kayla Jones, organization director for Holmes County Farm Bureau. “Helping out our local community is a goal of the organization and this is just another small way we can try to make a difference.”
The funds raised from “Harvest for Hunger” will be distributed to four food pantries in Holmes County based in their annual distributions. Holmes County Farm Bureau President Christie Stitzlein said, “Holmes County Farm Bureau couldn’t have chosen a better cause for the funds raised because those funds will help so many families in need in our county”.
“Harvest for Hunger” is planned to be an annual event. Information about next year’s event will be shared as soon as the details are finalized. “I am so grateful for the support this event received from both local businesses and guests in attendance. It wouldn’t have been successful without them,” stated Sitizlein.
Labor has always been an issue, mainly because we are a seasonal operation. So that's a challenge finding somebody who only wants to work three months out of a year, sometimes up to six months.
I appreciate the benefit of having a strong voice in my corner. The extras that are included in membership are wonderful, but I'm a member because of the positive impact to my local and state agricultural communities.
I see the value and need to be engaged in the community I live in, to be a part of the decision-making process and to volunteer with organizations that help make our community better.
Farm Bureau involvement has taught me how to grow my professional and leadership experience outside of the workforce and how to do that in a community-centric way.
With not growing up on a farm, I’d say I was a late bloomer to agriculture. I feel so fortunate that I found the agriculture industry. There are so many opportunities for growth.
Knowing that horticulture is under the agriculture umbrella and having Farm Bureau supporting horticulture like it does the rest of ag is very important.
If it wasn't for Farm Bureau, I personally, along with many others, would not have had the opportunity to meet with our representatives face to face in Washington.
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