Farmer’s Guide to Trucking Regulations available to Ohio Farm Bureau members
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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The Ohio Department of Agriculture announced a second sign-up period for programs in the Western Lake Erie Basin funded by the passage of Ohio Senate Bill 299.
Two programs have been a success so far this year, the Ohio Working Lands Hay Buffer Program and the Ohio Working Lands Small Grains Program. ODA Director Dorothy Pelanda recently announced that there are funds remaining for a second round of program sign-ups, which began June 17.
The Ohio Working Lands Hay Buffer Program encourages producers in the WLEB to establish year-round vegetative cover on eligible cropland. The program promotes the conversion, establishment and maintenance of forage/hay land on certain cropland acres. These buffers act as another line of defense to filter surface water while allowing participants to harvest forage from the established areas. During the first sign-up period, 4,075 acres were enrolled in the program.
The Ohio Working Lands Small Grains Program encourages producers in the WLEB to plant small grains such as wheat, barley, oats or cereal rye on eligible cropland. Participants must plant and harvest small grains, land apply manure and plant a cover crop to receive a cost-share payment to help offset operating costs. The program supports the planting of small grains and cover crops for the conservation benefits and provides livestock producers with a longer season to land apply manure and nutrients. During the first sign-up period, 39,226 acres were in enrolled in the program.
Local Soil and Water Conservation Districts will manage the program sign-up and verification of eligibility and crop establishment. Producers located in the WLEB who are interested in these programs should contact their local SWCD to learn how to sign up.
The guide includes a farm driver checklist, overview of state and federal regulations and exemptions, CDL qualifications and more.
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Ohio Farm Bureau provides opportunities, platforms and resources to help you develop your voice in the industry and give farmers a seat at the table with leaders and legislators.
Read MoreThe emergency fuel waiver to allow the sale of summer gasoline blends containing 15% ethanol will lengthen the period during which Americans can continue buying E15 from June 1 to Sept. 15.
Read MoreThe Small-Scale Food Business Guide covers federal and state regulations for selling food products such as raw meat, dairy, eggs, baked goods, cottage foods, fruits and vegetables, honey and more.
Read MoreNew resources and technology are broadening the different types of sales tools and strategies available to farmers.
Read MoreODA will enroll 500,000 acres into the program for a two-week sign-up period, beginning April 22, 2024, through May 6, 2024. Contact local SWCD offices to apply.
Read MoreKatie Share of Columbus has been named ExploreAg and Youth Development Specialist for Ohio Farm Bureau.
Read MoreMary Klopfenstein of Delphos has been named Young Ag Professional and Ag Literacy Program Specialist for Ohio Farm Bureau.
Read MoreThe plan has been updated to give sole proprietors access to more rate stability and a smart solution that offers potential savings on health care.
Read MoreThe American Farm Bureau Federation, in partnership with Farm Credit, is seeking entrepreneurs to apply online by June 15 for the 2025 Farm Bureau Ag Innovation Challenge.
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